Geocode: Washington

Why is it important to know how to write a letter? Diaries, journals, and correspondence all contain the voice of their authors and details for their reader. Learn how to send a letter in 1850 and try writing with a pen and ink. Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

Why is it important to know how to write a letter? Diaries, journals, and correspondence all contain the voice of their authors and details for their reader. Learn how to send a letter in 1850 and try writing with a pen and ink. Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

According to one 1850s farming periodical, “Farmer Thrifty” kept a neat and well-maintained farm, while “Squire Slipshod” allowed his barn, tools, and fences to fall into filth and disrepair. Dr. Jones noted in his journal on August 5, 1847, that the enslaved “Cleaned up Barn & Stables.” – following the model of “Farmer Thrifty”. Join us as we tackle the seasonal maintenance of our historical fences, tools, and structures! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

According to one 1850s farming periodical, “Farmer Thrifty” kept a neat and well-maintained farm, while “Squire Slipshod” allowed his barn, tools, and fences to fall into filth and disrepair. Dr. Jones noted in his journal on August 5, 1847, that the enslaved “Cleaned up Barn & Stables.” – following the model of “Farmer Thrifty”. Join us as we tackle the seasonal maintenance of our historical fences, tools, and structures! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

There are 1,774 miles between Anson Jones’ hometown in Great Barrington, Massachusetts and where he lived in Washington, Texas. How did he get there? Long distance travelers in 19th century America have quite a commute! Stop by the house and see how folks like Dr. Jones embarked on their travels through Texas. Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

There are 1,774 miles between Anson Jones’ hometown in Great Barrington, Massachusetts and where he lived in Washington, Texas. How did he get there? Long distance travelers in 19th century America have quite a commute! Stop by the house and see how folks like Dr. Jones embarked on their travels through Texas. Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

Taking a break, or “nooning,” in the heat of the day would help both enslaved and free 19th century farmers renew their energy on a long day in the blazing Texas sun! A little rest, food, water, and shade goes a long way. Pack a lunch and join us under the cottonwood trees by the crop fields as we take a break from our labors and recover so that we can finish out the day strong! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

Taking a break, or “nooning,” in the heat of the day would help both enslaved and free 19th century farmers renew their energy on a long day in the blazing Texas sun! A little rest, food, water, and shade goes a long way. Pack a lunch and join us under the cottonwood trees by the crop fields as we take a break from our labors and recover so that we can finish out the day strong! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

Fancy learning 1850s style? You can mind your manners and your ABCs for a period school lesson at the Jones’ home while getting ready to head back for your upcoming school year! Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

Fancy learning 1850s style? You can mind your manners and your ABCs for a period school lesson at the Jones’ home while getting ready to head back for your upcoming school year! Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

According to one 1850s farming periodical, “Farmer Thrifty” kept a neat and well-maintained farm, while “Squire Slipshod” allowed his barn, tools, and fences to fall into filth and disrepair. Dr. Jones noted in his journal on August 5, 1847, that the enslaved “Cleaned up Barn & Stables.” – following the model of “Farmer Thrifty”. Join us as we tackle the seasonal maintenance of our historical fences, tools, and structures! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

According to one 1850s farming periodical, “Farmer Thrifty” kept a neat and well-maintained farm, while “Squire Slipshod” allowed his barn, tools, and fences to fall into filth and disrepair. Dr. Jones noted in his journal on August 5, 1847, that the enslaved “Cleaned up Barn & Stables.” – following the model of “Farmer Thrifty”. Join us as we tackle the seasonal maintenance of our historical fences, tools, and structures! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

Wear some old clothes and help us paint the house fence and kitchen interior with whitewash. A traditional part of spring cleaning increases the life of the buildings and fences. Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

Wear some old clothes and help us paint the house fence and kitchen interior with whitewash. A traditional part of spring cleaning increases the life of the buildings and fences. Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

Dr. Jones penned in his journal on July 13, 1854, that those enslaved– “Commenced taking corn blade fodder.” Although very few ears of corn were used to feed livestock, the dried leaves of the corn plants made excellent hay (fodder) that could be fed to them as needed to supplement foraging. Come pull and make “hands” (bunches) of fodder from our corn crop! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

Dr. Jones penned in his journal on July 13, 1854, that those enslaved– “Commenced taking corn blade fodder.” Although very few ears of corn were used to feed livestock, the dried leaves of the corn plants made excellent hay (fodder) that could be fed to them as needed to supplement foraging. Come pull and make “hands” (bunches) of fodder from our corn crop! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

We’re cooking desserts and discussing picnics and entertainment Dr. Jones might have seen around the 4th of July holiday. Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

We’re cooking desserts and discussing picnics and entertainment Dr. Jones might have seen around the 4th of July holiday. Contact Barb King at barbara.king@thc.texas.gov or 936-878-2214 x248 for more information.

The garden kept by those enslaved at Barrington provided diversity to an otherwise bland diet, and more importantly filled the gaps in nutrition. Join us as we explore the heirloom varieties growing in the garden in the Quarter and take home a few seeds to start your own garden! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

The garden kept by those enslaved at Barrington provided diversity to an otherwise bland diet, and more importantly filled the gaps in nutrition. Join us as we explore the heirloom varieties growing in the garden in the Quarter and take home a few seeds to start your own garden! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.