Family, friends and visitors all enjoy popular events that are planned throughout the year. Wine Walks, Fun Runs, Festivals and Fairs put smiles on faces young and young at heart!

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Friday Vibes

We are open every Friday From 12pm-10pm, we will have yummy pretzels and nachos all day and food truck 4-9pm, Live Music 6pm-9pm, Playground for the kiddos and dog friendly! Come on out and chill with our Friday Night Vibes! Check our Facebook page to see who will be performing!

Butchering & Curing

“Butchering livestock was a very necessary way of life in the mid-19th century. Their main source of meat, pork, has been preserved by drying, salting and smoking for centuries. Join us for our annual butchering and curing weekend, where we will be butchering a hog on Saturday and beginning the curing process on Sunday. This program will be ongoing, so if you wish to see every step, you must attend the entire event. Program is dependent on cool weather. Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.”

Harness & Tack

Though the weather is cold outside, there’s still much work to be done indoors repairing and conditioning leather harness for the next plowing season. Join us by the warm fire as we give all of our leather gear a once-over. Grab a brush and learn how to care for leather using a period saddle soap, or take a turn sewing on the stitching horse! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

Sound on Saturday

Saturday Hours are 12pm-10pm, we will have Big Pretzels and Nachos all day and Food Truck 12-9pm, Live Music 6-9pm and on special occasions like a beer release there will be music all day! Playground for the kiddos so its always family friendly and dog friendly too. Come try one of our 18 beers on tap or if beer is not your thing we have wine and ciders as well. Now come on by and see what our Sound on Saturday is all about! Check our Facebook page to see who is performing! Cheers!

Rae’s Big Birthday Bash

Alright y’all! The Big Ass Birthday Bash 🥳🎂🎈🎉 is all set up to be a perfect afternoon ride. It runs 2pm to 5pm on Saturday, January 22.

We have Bases Loaded Food Truck providing some phenomenal grub, The Ranch Harley-Davidson hanging out and sharing their awesomeness, Highlander Tobacco Company bringing some badass pipe tobacco and cigars with their mobile unit, and one of our local beer distributors doing a craft beer tasting.

Last but not at all least, my friends The Jake Jackson Band ready to rock the hell out of this place😍😍

Cant wait to see you all there!

Riders in the Sky at The Barnhill Center

“It’s the cowboy way!” These wacky cowboys have delighted audiences for over 30 years with their humor and traditional Western music. They won seven Entertainer Of the Year Awards from the Western Music Association and two Grammys. Inductees in The Grand Ole Opry, Western Music Association’s Hall of Fame, Country Music Foundation’s Walkway of Stars, and Walk of Western Stars.

Butchering & Curing

“Butchering livestock was a very necessary way of life in the mid-19th century. Their main source of meat, pork, has been preserved by drying, salting and smoking for centuries. Join us for our annual butchering and curing weekend, where we will be butchering a hog on Saturday and beginning the curing process on Sunday. This program will be ongoing, so if you wish to see every step, you must attend the entire event. Program is dependent on cool weather. Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.”

Harness & Tack

Though the weather is cold outside, there’s still much work to be done indoors repairing and conditioning leather harness for the next plowing season. Join us by the warm fire as we give all of our leather gear a once-over. Grab a brush and learn how to care for leather using a period saddle soap, or take a turn sewing on the stitching horse! Contact Ben Baumgartner at ben.baumgartner@thc.texas.gov or 936-878-2214 x248 for more information.

Football and Chili Days

Come down and watch the NFL Playoffs with us and have “The Best Chili You’ve Ever Had” by Chili Box. (Served until gone starting at noon)
Jan 15 & 16
Jan 23
Jan 29 & 30