September 27th 9:30am – 12:30pm

Is it hot in here or is it just the sauce?

This class includes so many of Chef Chris’ favorite things: preservation, fermentation…and condiments!

Learn the art of preserving the pepper season in a bottle with this hot sauce class.

Each ticket includes a bottle of hot sauce to go home with, the class, recipes and, of course, lots and lots of fun!

Sign up today!