Hometown BBQ, Hometown Boy. I remember watching my grandfather tend to BBQ on his old barrel pit on Saturday afternoons with a can of Pearl beer – just in case those coals got a little too hot. And I remember the smell of good ol’ BBQ filling the backyard. THAT is what I want to offer my customers – the kind of BBQ that takes you back to a simpler time when life’s pace was slower and flavors were purer. No fuss, no frills. Just good, authentic Washington County BBQ made by this fifth-generation hometown boy in his hometown – Brenham, Texas. I hope you stop by Cody’s Pit Stop BBQ and taste it for yourself. – Cody Stelter, Owner, Operator, Pit Master. Open Saturday only from 11am-3pm or until it sells out.